Codipsa Almidón Agrio de Mandioca | Sour Cassava Starch for Baking & Snacks | 1kg Pack

Experience authentic Paraguayan flavor with Codipsa Almidón Agrio de Mandioca, a fermented cassava starch perfect for making traditional cheese breads, pastries, and gluten-free snacks. Its unique sour profile adds lightness, elasticity, and a distinctive tangy aroma to your recipes.